Dandelion Root by Nature's Way (Taraxacum officinale) is a popular bitter botanical herb with a long history of use to support healthy liver function.

• Traditional liver support botanical
• Naturally occurring chicoric acid
• 525 mg per vegan capsule

Dandelion is a versatile botanical, where the whole plant can be used. In traditional Native American cultures, dandelion was often boiled to make a tea. The roots are commonly used as an herbal supplement, the leaves are often used today in salads, and the flowers have been known to flavor wines.

Benefits of chicoric acid include antivirus, anti-inflammation, glucose and lipid homeostasis, neuroprotection and antioxidation effects.

Dandelion Root Ingredients in 3 capsules:
Dandelion (root) 1575 mg

Other ingredients: Plant-derived capsule (hypromellose), magnesium stearate.

Gluten free. No sugar, salt, yeast, wheat, corn, soy, dairy products, artificial colors, flavors or preservatives.

Suggested Use:
Take 3 capsules daily or as directed by your healthcare practitioner.

Avoid using this product if you have allergies to plants of the Asteraceae (Compositae) family, including ragweed. Consult your healthcare practitioner prior to using this product if you are pregnant, nursing, taking medications or have a medical condition.

Keep out of reach of children.